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Derretirse y congelarse (Melting and Freezing) (Spanish Version)
Product Number: 9781433325922
$9.99
Ice cream is a solid. But when it melts, it becomes a liquid. Solids can change to liquids and back again by melting and freez
Ice cream is a solid. But when it melts, it becomes a liquid. Solids can change to liquids and back again by melting and freezing. Read this Spanish-translated book to learn what happens when heat and cold and solids meet.
9781433325922
Ice cream is a solid. But when it melts, it becomes a liquid. Solids can change to liquids and back again by melting and freez